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million $XX We in $XX between to targeting still are million adjusted EBITDA.
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the months, and both visit for Anthony's X our locations am franchisees our many brands had remain continually last with BurgerFi opportunity the and growth with meet to guests. of ahead. I've confident impressed see and I Over in that value employees, opportunities I the creation the and and
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turnover. at our at execute in As we have the stability level allows management reduce consistency and made build helps and with us priority level. high hiring, to restaurants a result, retention a training the employee to a goal Having
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turning Now to Anthony's.
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efforts, sequential increases of see result a our Northern locations. recent Anthony's continue As we marketing our sales at to in
and Bringing these this will a finding experience. organic in operators runway been my long growth team has restaurant, our more and believe system well-capitalized have long the into ahead. Another growth focus We of year both retail Anthony's and result BurgerFi term. of profitable franchisees disciplined with hospitality over
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organic to Turning growth.
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XXXX. franchised quarter So XX moving of now this XXXX we XX into as do BurgerFi our expect open opening in first BurgerFis more are new as we to restaurants restaurants a the as be of not this restaurants result, The to any will few to plan open restaurants year year. corporate-owned a remainder
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Our franchisees also closed X BurgerFis.
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in you cost about cost As $X.X know, and of result of identified Anthony's we transaction, we as the a G&A opportunities million result will synergies believe savings. which leverage to other
We of of begin to which these expect up half the realize million savings approximately in in second ramp XXXX, XXXX. here to $X
Fort Florida headquarters the teams Lauderdale, and in June, we offices impressed the together corporate am from Anthony's Palm headquarters I the other. coming in each our operations at way in and our into Beach, combined legacy Here learning Florida. the are by BurgerFi closed
to the delivery BurgerFi's increase of Anthony's improve and We mobile sales, kiosks, system-wide was program self-ordering digital have and several operations initiatives digital were sales including enhanced XX% and rollout sales a of platforms. building and loyalty system-wide XX% the of sales. underway
would the by when guests' where of brands. us preferences to enjoy like our level sales encouraged our for accommodate this they of layer sustained are We and business, allows in which to our
Looking at specifically. kiosks
we quarter, locations. corporate-owned to at out roll second the began During them BurgerFi
XX currently available for ordering. As have BurgerFis kiosks our of today, corporate-owned of
coupled the franchise-owned technology to technology, of At been adopt opportunity the Anthony's, X the as our technology seamless better with kiosks still view quite that to accuracy. we a guests helps to provide we've runs, then for Early indications the begin more uptick expect progresses. in are what to algorithms experience, hours. franchisees Additionally, are phone-answering with the ordering This we've average brought will kiosks in seeing and and and it during in the our test this greater BurgerFis prove some orders. learn an time have guest is The that currently AI systems provide We to and order testing a this guests kiosks, as call and great to test like peak those longer similarly upsell who check. respond upsell. becomes the especially experience, to the demonstrating
AI As Anthony's of today, at X technology locations. we have
Now strong, mid-single-digit the a sales remain brands during both in-person saw quarter. dining second increase for while we digital at
in-person our appetizers add-on items, Our provides like naturally margins have guests ability dining have superior our as more business to the we and desserts. from typically bar,
cost Moving the environment. on current to
with along headwinds, while of These profitability We inflation, supply in with at restaurant pressured chain slightly high BurgerFi historically this period restaurant are Anthony's. sales, profit coupled at challenges. labor a soft improved operating and restaurant quarter, currently
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do encouraged Additionally, our have so. do to and the also begun franchisees to have same, we several
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have recently in categories, at We chicken prices stabilization the especially by of some ease commodity see to wing driven costs. begun Anthony's,
improve should this XXXX. we to So begin half reinforces of second to margins move the our view that as
are team our So to have the here thank I'm operational innings like -- high-quality substantial and tireless still that again, efforts we're dedication. for of for very early potential. all there's members consumer, growth Once in in and on believe progress the profitable growth and confident at closing, room our we I'd further highly of trend we with X significant BurgerFi. their brands
the provide financial results. quarter commentary Go I'll will who our over second the our Mike to CFO, for Now on performance ahead, XXXX Mike. additional Rabinovitch, call turn
